UT Beef and Forage Center coordinator David McIntosh, an eighth-generation native of northeast Tennessee, watched with unease as Hurricane Helene approached his hometown of Chuckey.This post was originally published on this site.
Global warming does not affect our planet evenly. Some areas such as the Arctic region or high mountain peaks warm faster than the global average, whereas others, including large parts of the tropical oceans, show […]
Scientists are working with microbes found in Australia’s unique ecosystem to create bioplastics which break down in land, soil and water. The research aims to tackle one of the most pressing global issues—single-use plastic food […]
As countries across the world experience a resurgence in nuclear energy projects, the questions of where and how to dispose of nuclear waste remain as politically fraught as ever. The United States, for instance, has […]
A newly discovered pathway in a plant process could help farmers grow more successful crops, particularly in places where harsh, high light stresses plants.This post was originally published on this site.
New research has shown that a world-first system of rubber shock absorbers made from recycled tires can significantly protect railway tracks from damage, addressing the dual challenges of high maintenance costs and national tire waste.This […]
In a major step forward for sustainable energy technology, researchers at Worcester Polytechnic Institute (WPI), led by Professor Yan Wang, William B. Smith Professor of Mechanical and Materials Engineering, have developed a new, scalable method […]
Commercial silicon-based solar cells have made significant improvements in efficiency over the past decade, increasing from around 15% efficiency in 2015 to just shy of 25% in 2025.This post was originally published on this site.
The US House of Representatives on Thursday passed three landmark cryptocurrency bills, fulfilling the Trump administration’s commitment to the once-controversial industry.This post was originally published on this site.
In a small, refrigerated room at a Brussels university, parka-wearing scientists chop up Antarctic ice cores tens of thousands of years old in search of clues to our planet’s changing climate.This post was originally published […]
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